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[Giveaways] Oh hello, summer.
Terbaru 2017
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[Giveaways] Oh hello, summer.
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link: [Giveaways] Oh hello, summer.
Berbagi [Giveaways] Oh hello, summer. Terbaru dan Terlengkap 2017
We had friends over for dinner a few weeks ago. I'm not sure why this is such a rare occurrence. No matter where we lived growing up, my parents belonged to a dinner club...my favorite was called "Grub Club." Our house was frequently filled with people, or were heading somewhere, to share a meal. I'm convinced this is because it was in the days BEFORE Martha Stewart Living and Pinterest.
{Don't get me wrong, I love me some Martha and have spent approximately 192,000 hours of my life on Pinterest.}
OK...so, back to us actually having friends over. I did not take pictures of the food. Except for this one of margarita making in progress with my phone:
It looks really pretty on my phone, not so much on the computer. I thought about waiting to post this recipe until I had "real" pictures, but then thought...you NEED margaritas. Like, pronto! There is no waiting. It's summer!!!
Make-Ahead Margaritas for a Crowd {serves 8-10}
2 cups water
2 cups sugar
2 cups freshly squeezed lime juice (approximately 74 limes, ha!)
2 cups tequila (100% agave)
1 cup Cointreau
sugar-salt rim:
1 TBSP granulated sugar
1 TBSP kosher salt
zest of one lime (preferably grated with a microplane)
lime wedges
Heat the water and sugar together in a small saucepan until the sugar has completely dissolved. Set aside to cool.
In a large pitcher, combine the cooled sugar syrup, lime juice, tequila, and Cointreau. Stir well. Refrigerate.
Make the sugar-salt rim. On a small plate, stir together the sugar, salt, and lime zest.
To make the margaritas, run a lime wedge along the edge of a glass. Dip the glass into the sugar-salt mixture. Fill the glass with ice. Stir the margarita mix and pour over ice.
{recipe adapted from Martha Stewart & Food Network}
PS. You may want to double this recipe...we ran out!
That's the sign of a good dinner party (not poor planning on my part), right?!?
source : http://bakeat350.blogspot.com, http://solopos.com, http://pinterest.com
